牛奶蛋白过敏症,cow"s milk protein allergy
1)cow"s milk protein allergy牛奶蛋白过敏症
英文短句/例句
1.Guidelines for Diagnosis and Management of Cow"s Milk Protein Allergy in Infants婴幼儿牛奶蛋白过敏症的诊断和治疗指南
2.Cloning and Sequence Analysis of the Major Allergen β-Lactoglobulin in Dairy Cow (Bos taurus)奶牛主要过敏原β-乳球蛋白基因的克隆及其原核表达载体的构建
3.Detection of milk allergen protein trace in food products by sandwich-antibody enzyme linked immunosorbent assay双抗体夹心ELISA法测定食物中牛奶过敏原蛋白成分
4.In Vitro Analysis of Egg and Milk Allergens in Children Patients患儿鸡蛋、牛奶过敏原体外检测分析
5.albumin occurring in milk.含于牛奶中的白蛋白。
6.Separation and Purification of Cows" Milkβ-,κ-Caseins牛奶中β-酪蛋白和κ-酪蛋白的分离纯化
7.Identification method of soybean protein fiber and milk casein fiber大豆蛋白纤维和牛奶蛋白纤维的鉴别方法
8.The Preparation of Small Peptides from Feed Protein Source and Its Impact on Cows Lactation蛋白饲料源小肽制备及其对奶牛产奶的影响
9.Small peptides products of feed protein source"s influence on milk yield and milk quality蛋白饲料源小肽对奶牛产奶量和乳品质的影响
parative Proteomic Analysis of Livers from Ketotic Cows;酮病奶牛肝脏的比较蛋白质组学研究
11.The Preliminary Research of Plasma Protein Involved in Bovine Mastitis奶牛乳房炎相关血浆蛋白质初步分析
12.Effects of Soybean Protein on the Quality of Milk and Milk Beverage大豆蛋白对牛奶及乳饮料品质的影响
13.Cloning of Bovine β-Casein Gene and Its Sequential Analysis奶牛β-酪蛋白基因的克隆及序列分析
14.Study on the composition and structure of acrylonitrile based casein fibers牛奶蛋白复合纤维的结构与性能研究
15.Study on Hydrolysis of Milk by Magnetic Immobilized Pepsin磁性固定化胃蛋白酶水解牛奶的研究
16.Separation of casein and lactose from the milk牛奶中酪蛋白和乳糖的分离方法研究
17.Application of 36 kD and 68 kD Major Allergic Proteins from Metapenaeus ensis to Diagnosis of Shrimp Anaphylaxis刀额新对虾主要变应原36kD和68kD蛋白检测虾过敏症的应用
18.The Study of Trypsin Hydrolysis to Reduce Milk Protein Allergy胰蛋白酶水解降低乳蛋白过敏的研究
相关短句/例句
cow"s milk allergy牛奶过敏
3)CMPA牛乳蛋白过敏
1.Results:the patients withCMPA showed that the levels of IgG class antibodies to αs-CN,BSA and β-LG was significantly associated withCMPA.目的:研究儿童牛乳蛋白过敏中主要过敏原的种类和含量。
4)milk protein牛奶蛋白
1.Influence ofmilk protein pellicles on tooth demineralization and remineralization;牛奶蛋白膜对牙矿化影响的研究进展
2.casei were embedded bymilk protein first, and then embedded by κ-kara gum and locust bean gum.采用双层包埋方法,以牛奶蛋白为内层包埋剂,κ-卡拉胶和刺槐豆胶为外层包埋剂,对嗜酸乳杆菌和干酪乳杆菌进行双层包埋。
3.On the base of analyzing the structure ofmilk protein,spider silk and silkworm protein fiber,their respective outstanding properties was studied,and the development and application in each domain that suit their each unique properties were summarized.在分析牛奶蛋白纤维、蜘蛛丝、蚕蛹蛋白纤维的结构的基础上,着重研究了它们各自的优异性能,进而总结出适合它们独特性能的在各个领域的开发与应用。
5)milk allergen牛奶过敏原
1.Detection ofmilk allergen protein trace in food products by sandwich-antibody enzyme linked immunosorbent assay双抗体夹心ELISA法测定食物中牛奶过敏原蛋白成分
6)albuminous milk白蛋白牛奶
延伸阅读
牛奶蛋牛奶蛋主料： 鸡蛋1个,牛奶1杯。辅料： 白糖10克。制法： ①将鸡蛋的蛋白与蛋黄分开,把蛋白调至起泡待用;②在锅内加入牛奶、蛋黄和白糖,混合均匀用微火煮一会儿,再用勺子一勺一勺把调好的蛋白放入牛奶蛋黄锅内稍煮即成。
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